{"id":156495,"date":"2026-08-07T22:55:59","date_gmt":"2026-08-07T15:55:59","guid":{"rendered":"https:\/\/kulonprogo.kemenag.go.id\/index\/?p=156495"},"modified":"2026-08-10T17:22:19","modified_gmt":"2026-08-10T10:22:19","slug":"murid-aphp-man-2-kulon-progo-unjuk-kreativitas-buat-cake-kekinian-bertagline-resto","status":"publish","type":"post","link":"https:\/\/kulonprogo.kemenag.go.id\/index\/2026\/08\/murid-aphp-man-2-kulon-progo-unjuk-kreativitas-buat-cake-kekinian-bertagline-resto\/","title":{"rendered":"Murid APHP MAN 2 Kulon Progo Unjuk Kreativitas Buat Cake Kekinian Bertagline Resto"},"content":{"rendered":"

\"\"<\/p>\n

Kulon Progo (MAN 2 Kulon Progo)<\/strong> \u2013 Suasana hangat dan harum aroma mentega bercampur cokelat meleleh memenuhi Ruang Workshop Keterampilan APHP Gedung Keterampilan Terpadu Kampus Pusat MAN 2 Kulon Progo, Kamis (06\/08\/2026). Puluhan siswa kelas X program keterampilan Agribisnis Pengolahan Hasil Pertanian (APHP) tampak sibuk dan penuh antusiasme mengikuti sesi praktik pembuatan cake dan kudapan kekinian.<\/p>\n

Ruang workshop bertransformasi menjadi dapur profesional yang amat ramai. Gelak tawa gembira menyatu dengan denting alat-alat dapur, desis mikser yang mengocok adonan, hingga deru oven yang bekerja optimal. Di setiap meja kerja, kelompok-kelompok siswa berkolaborasi membagi tugas dengan cekatan: ada yang telaten menimbang bahan, mengolah adonan, hingga mematangkan hidangan dengan teknik yang cermat.<\/p>\n

Uniknya, para siswa tidak hanya mengolah resep standar, melainkan mengembangkan resep kreasi mereka sendiri lengkap dengan penamaan produk yang menarik ala kafe dan restoran modern. Berbagai hidangan penutup yang sedang tren berhasil disajikan secara memikat, di antaranya Brownies Chocollatos, Churros, Sweet Potato Bread, Soft Cookies, hingga Rice Paper Roll manis.<\/p>\n

\"\"<\/p>\n

Guru pengampu keterampilan APHP, Maryato, S.TP., menyampaikan rasa bangga atas semangat para siswa kelas X dalam mengeksplorasi minat memasak mereka sejak dini.<\/p>\n

“Kegiatan praktik di Ruang Workshop APHP ini dirancang tidak hanya untuk melatih keterampilan teknis pembuatan olahan pangan, tetapi juga membangun jiwa kewirausahaan (entrepreneurship) siswa. Kami mendorong mereka berani berinovasi, mulai dari formulasi resep, penentuan nama produk yang menjual, hingga teknik penyajian yang menarik minat pasar digital saat ini,” ujar Maryato di sela-sela mendampingi siswa.<\/p>\n

Melalui praktik pengolahan cake kekinian ini, MAN 2 Kulon Progo terus berkomitmen memfasilitasi potensi peserta didik agar memiliki daya saing unggul dan siap menjadi wirausahawan muda yang inovatif di bidang pengolahan hasil pertanian. [r]<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Kulon Progo (MAN 2 Kulon Progo) \u2013 Suasana hangat dan harum aroma mentega bercampur cokelat meleleh memenuhi Ruang Workshop Keterampilan APHP Gedung Keterampilan Terpadu Kampus Pusat MAN 2 Kulon Progo, Kamis (06\/08\/2026). Puluhan siswa kelas X program keterampilan Agribisnis Pengolahan Hasil Pertanian (APHP) tampak sibuk dan penuh antusiasme mengikuti sesi praktik pembuatan cake dan kudapan […]<\/p>\n","protected":false},"author":30,"featured_media":156499,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24],"tags":[],"class_list":["post-156495","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-madrasah"],"yoast_head":"\nMurid APHP MAN 2 Kulon Progo Unjuk Kreativitas Buat Cake Kekinian Bertagline Resto | Kementerian Agama Kulon Progo<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Murid APHP MAN 2 Kulon Progo Unjuk Kreativitas Buat Cake Kekinian Bertagline Resto | Kementerian Agama Kulon Progo\" \/>\n<meta property=\"og:description\" content=\"Kulon Progo (MAN 2 Kulon Progo) \u2013 Suasana hangat dan harum aroma mentega bercampur cokelat meleleh memenuhi Ruang Workshop Keterampilan APHP Gedung Keterampilan Terpadu Kampus Pusat MAN 2 Kulon Progo, Kamis (06\/08\/2026). Puluhan siswa kelas X program keterampilan Agribisnis Pengolahan Hasil Pertanian (APHP) tampak sibuk dan penuh antusiasme mengikuti sesi praktik pembuatan cake dan kudapan […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kulonprogo.kemenag.go.id\/index\/2026\/08\/murid-aphp-man-2-kulon-progo-unjuk-kreativitas-buat-cake-kekinian-bertagline-resto\/\" \/>\n<meta property=\"og:site_name\" content=\"Kementerian Agama Kulon Progo\" \/>\n<meta property=\"article:published_time\" content=\"2026-08-07T15:55:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-10T10:22:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kulonprogo.kemenag.go.id\/index\/wp-content\/uploads\/2026\/08\/WhatsApp-Image-2026-08-06-at-13.00.21.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"288\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Eko Triyanto\" 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